Best of the Maldives: Glass Studio – Soneva Fushi

Soneva Fushi glass studio pieces

When people think “Maldives” and “glass”, they think about the dramatic glass floors that have become de rigeur in the luxury water villas. These transparent apertures provide a portal to the main event of the Maldives – its colourful seascape below. Now Soneva Fushi is producing visions of glass just as striking and stylish…but you can take home with you. Soneva has opened a glass studio on the resort to create all sorts of aquamarine pieces of art.

Furthermore, the pieces are not only a memento of your experience, but are literally a part of your experience. The eco-obsessed Soneva uses only discarded glass from the island. So you can take home that bottle of the wine you drank in the form of a glass to commemorate your stay.

“The first glass studio in the Maldives has opened at Soneva Fushi, the award-winning luxury resort located in the Baa Atoll, where guests can watch world-renowned glass artists create objects of art, and learn the art of glass blowing. The state-of-the-art facility also includes a retail boutique and art gallery, which are designed as platforms to exhibit the work of the Maldivian and international glass artists. The facility uses only waste glass materials used at Soneva resorts and other resorts in the Maldives. It is estimated that more than five tonnes of glass waste is produced by resorts in the Baa Atoll alone, every month. ‘The idea behind this project is turn the glass into something that is much more beautiful and valuable than it was in its previous state.’”

A few years ago, our daughter gave us a Christmas gift of a session in a glass studio and it was fascinating. Not only did we get to watch and contribute to the molten fluidity of working with the hot glass, but we also took home two tree ornaments that we designed and helped “blow”.

If Maldives is the Venice of the tropic, then Soneva is now its Murano.

Soneva Fushi glass studio exterior

Best of the Maldives: Glass Sided Pool – Four Seasons Kuda Huraa

Four Seasons Kuda Huraa - glass sided pool

You can have your very own personal glass sided pool at Four Seasons Kuda Huraa with its Sunset Two Bedroom Water Suite. As much as I applaud its uniqueness, I must confess I question its usefulness. You can’t look out the glass sides. That is, unless you are doing some snorkelling in the pool. Snorkelling in the Maldives might be the best in the world, but I’m not sure that the pools are really included. And as far as looking in from the other side, I’m even less sure. One of the biggest perks of a private pool (so I hear) is being able to skinny dip. And one of the most requested characteristics of the resorts is privacy. I think a glass-sided pool might just be the least private pool.

Four Seasons Kuda Huraa - glass sided pool 2

Best of the Maldives: Pool View – NIYAMA

NIYAMA - float centre for dive training

Another translucent pool of blueness to peer into (as well as another great lead by adjunct correspondent, Paola). NIYAMA’s “FLOAT” centre for dive training. Over the years, I’ve seen a number of folks taking intro-to-SCUBA courses in the pools and lagoons while other family members look on or take photos. NIYAMA’s unique set up provides the perfect setting for those Instagram pix of the first breaths underwater.

Best of the Maldives: Maldivian Beauty – Coco Bodu Hithi

Coco Bodu Hithi - Raudha Aathif - advert

Athif Raudha is literally the face of the Maldives. She displays the classic sun-kissed, delicate features of the Maldivians, except for one extremely striking exception. While most Maldivians have dark brown eyes, hers are an iridescent blue more like the cerulean sea that surrounds the country. Even her Facebook handle is “Wild Blue Lustre

Her captivating look has drawn her into modelling for a number of years now including Coco Bodu Hithi’s recent campaign (see above). She is also a favourite subject of artistic fashion photographer Alexey Vladimir (in fact, her red hooded portrait featured in yesterdays Christmas Red post is Alexey’s Facebook Profile picture).

Raudha agreed to do a first-ever, exclusive interview with Maldives Complete to share some insights into this intriguing poster child for Maldivian beauty (thanks Paola)…

  • How were you “discovered”, ie. how did you get started?

It was always a hobby, because I grew up posing for pictures. But it wasn’t until I did a few shoots with Sotti (a professional photographer) that things really kicked off. I started getting offers for ads, and I always had people advise me not to take any of them until something good came up. And that worked out quite well.

  • What was your first modelling gig?

If I remember correctly, it was something like a PSA, for national TV, encouraging people to stop using plastic bags, and choose eco-friendly stuff. I was 14 years old, and quite the environmentalist, so, naturally very happy to be a part of it.

  • Do you have an agent?

I don’t. Anyone’s free to contact me directly, regarding any business.

  • Where did you get your distinctive eyes from (do other members of your parents families have similar eyes)?

My paternal grandfather, his eyes were a sort of dark hazel. And my beautiful great grandmother had a greyish blue.

  • What types of work would you like to do in the future?

Contrary to popular belief, modelling isn’t all I want to do with my life. I’d like to work as a doctor, in many places all over the world. I’m leaving to Bangladesh to study for a Bachelor s of Medicine next month. And that, becoming a doctor, has been my dream, and primary interest, since I was 5, maybe.

  • Is there a model whose look/work you most admire?

I can’t possibly name just one. Adriana Lima, Cara Delevingne, Angelina Jolie. And I can never leave out Deepika Padukone. These women are beautiful, inspiring, and I love them for the things they stand for.

  • What’s been your most lucrative modelling gig?

That would definitely be working for Sotti in his “Maldives” series.

  • What’s been your most enjoyable modelling gig?

A collaboration shoot with Alexey Vladimir, where I got the chance to entertain my inner daredevil. I had to make my way to the middle of the reef. Beyond an area called Usfasgandu in Male’ where there’s a destroyed, unused platform-like bit covered with seaweedy things. Between land and the platform, we had steep, slippery tetrahedral rocks to climb down, then the reef, with more rocks and sharp corals. Strong waves too, because it was a rainy day. Had I slipped or fallen over, or lost my balance with an incoming or outgoing wave, my face would be in coral hell. And then I didn’t fall. And it was all done with me in a full length dress. I LOVED it. The result was a beautiful picture titled “The Night”. Everyone lived happily ever after.

  • Are any particular pressures you face doing modelling?

Well, before a shoot, there’s almost always pressure. A weird, unspecific kind. Ha ha. I suppose it’s natural, wanting to do well, feeling nervous for how it’s going to turn out. But once it starts, it’s always fun and an amazing experience. I’ve been lucky to work with great people.

  • Any pet peeves when you are working modelling?

I think the only thing would be, when people fail to communicate very well. Maybe my friends think otherwise, and I don’t express this very often. But, I actually have very little tolerance for rude or bossy people.

  • What are your favourite pastimes?

Modelling IS a pastime for me! Ha ha. Okay seriously though? I have phases. All in all, I love learning new things. And a lot of that happened while I worked at the military hospital and then IGMH, for a year and a half.

Besides that, I’ve also had my time with yoga, painting, dancing. At school in India, I played the congas – that was fun. And also failed quite terribly at singing. When I want to laze around, there’s always a good book to get lost in. Most recently, I’ve taken up open water diving and trying to play the piano. New things are excitingly endless, you know.

Coco Bodu Hithi - Raudha Aathif portrait

Best of the Maldives: Double Pool – Four Seasons Landaa Giraavaru

Four Seasons Landaa Giraavaru - double pool 1

In the opulent designs of the Maldives resorts, the pools themselves can be objets d’art themselves. One of the most spectacular is Four Seasons Landaa Giraavaru’s Three Bedroom Estate’s pool. A two-tier construction with the upper pool sheltered under a thatched roof (see above) overflowing to form a waterfall to the one below (see below). Sort of a tropical variation of Frank Lloyd Wright’s “Falling Water”.

Four Seasons Landaa Giravaru - double pool 2

Best of the Maldives: Towel Swans – Sun Siyam Irufushi

Sun Siyam Irufushi - towel swans

Another twist on a Japanese art form are the increasingly elaborate origami-esque towel sculptures. The terry cloth swan is now appearing at a number of resorts (including our blockbuster bed decoration at Zitahli Kudafunafaru). But Sun Siyam Irufushi has taken the cygnet sculpting to a new level with it petal adornment and highlights (thanks to NikBie on TripAdvisor from his review there).

 

Best of the Maldives: Indian Tempura – Velaa

Velaa - Indian tempura

Lori’s not a big fan of sushi, so when we go eat Japanese (which with our son Chase’s interest in Japan is not that uncommon), she always opts for the tempura. And it is one of my favourite dishes as well. Fried food without the heaviness of most western fry-ups because the rice flour lightens the batter. While originally a staple of Japanese fare, it’s made its way onto the tables of other cuisines (our local Thai serves a delightful tempura squid). But despite two decades of travelling to the Indian Ocean, I had never sampled Indian Tempura until our visit to Velaa. And not only was it something new, it was something exquisite. The “Indian” style adds turmeric to the batter, which is a bit firmer. And the item was “Soft Shell Crab with Tamarind Chutney” ($38) which was a distinctive fare in any style.

As it happens, this recipe was featured at another resort, Coco Bodu Hithi’s gourmet extravaganza “Savour 2015”, gut this was a one off event.

Coco Bodu Hithi - crab tempura

Best of the Maldives: Curry Station – JA Manafaru

JA Manafaru - curry station

The Maldives Sub-Continental location means that the region dish of “curry” is a traditional staple. But, a curry varies widely not just in different recipes, but also in different countries. Living in England, Indian curry is time honoured tradition, but lately I’ve become more struck by the fragrant coconut and coriander tastes of Thai curries.

I don’t think I’ve seen a resort that hasn’t served a curry as a part of its buffet selection. But JA Manafaru serves all the curries. Well, at least all the ones I knew about.

Its main restaurant offers a Curry Station which has the following styles of curry…

  • Sri Lankan
  • Maldivian
  • Kerala
  • Indonesia
  • Thai
  • Indian Molee

And they are not sitting there pre-made but rather their chefs prepare them for you fresh to order (see photo). And as such you can tailor them to your own liking choosing the sauce, the meat (chicken, lamb, seafood) and how spicy you like it. In fact, the curry is so fresh that the curry leaves grown in the chef’s herb garden on the island.