Best of the Maldives: Dancing– Sun Siyam Irufushi

Sun Siyam Irufushi - band

After a day of snorkelling, diving, exploring and soaking up the sun, Lori and I are usually ready to collapse under the stars after dinner. A number of resorts will feature entertainment in the evening and in many cases, the DJ or Boduberu is just too uninspiring to get us up onto our weary feet. And even if we can do, many of the resort bars and lounges have limited dance floor designed more for gentle swaying and bopping around the handbags. Lori and I both study ballroom and Latin dancing and we hadn’t found a resort where the music extended to such diverse genres and offered the room for really stretching out our heel leads and cha-cha-cha’s. Until we visited Sun Siyam Irufushi.

Their main bar, The Water’s Edge, boasts a 20m diameter dance floor with plenty of room to stretch out your dancing legs. Especially, since we had it to ourselves (well, until our ice breaking spurred several other couples to join in the romantic fun).

But the key to good dancing is good music and that’s what really got us going. The music led by Philippine duo “Intonation Band” (though I think they also go by the name “Desperado”). Not just a gigging band ushered in for the evening, but residents of Irufushi for 2 years. The duo consists of Henri and Rodelle (see photo above) who both play a range of instruments.

It’s not just the range of sounds, but the selection of songs. They will play virtually any request for you. They have an iPad app which allows them to download music and lyrics for an extensive library of favourites. We were able to get a cha-cha-cha, rumba, tango, waltz, even some jazz tunes (today is Jazz Day, by the way). The band was able to not just sight read the music very adeptly, but also sing along as well. The finale was Cat Stevens’ “How Can I Tell You” which is Lori’s “our song” (played at our wedding, etc.). Hard to imagine a more romantic finish to the evening dancing under the stars to your favourite song played live, in your favourite part of the world with your favourite person. Bravissimi!

 

Best of the Maldives: Maldivian Fashion Design – Kandolhu

Kandolhu - Funoas

Who puts the “fun” into “Funoas”? Kandolhu has introduced the “Funoas” range of swimwear which you can buy at the resort. Her designs based on the distinctive and colourful sea life of the Maldives are truly inspired. We caught up the Maldivian born Funoas designer Sumii Haleem for her first exclusive interview:

Q: Where are you from in the Maldives?
A: I was born and raised in Male’, Maldives. My mother is from Henveiru district and my father is from Maafannu district.

Q: Where are you living now?
A: I am currently living in Perth, Australia.

Q: What brought you there?
A: Education brought me here to Perth. Back then, when I finished high school, there were no universities in Maldives. Anyone who wanted to get a tertiary level education, had to go overseas. So my parents decided to move to Australia so my little sister and I could have a chance at a quality education. Ever since then I have been moving back and forth between Maldives and Australia.

Q: What inspired your career in art?
A: I have always been fascinated by nature and science and have always used art as a way of expressing this fascination. I also grew up around my aunt who was a seamstress. So it was a combination of curiosity and exposure to designing clothes, that started my career in art.

Q: What was the first piece you sold?
A: The first piece of artwork that I ever sold was in 2012, an abstract ink on paper drawing called “The City Never Sleeps”. It was on Society6 that I sold this print. I felt ecstatic, that someone had actually bought my artwork!

Q: How did you move into fashion?
A: Initially, I started printing my artwork on t-shirts, mugs, laptop and phone covers on Society6. I got a lot of positive response from friends and with their encouragement decided to start my own clothing line. At the time I started working on Funoas, I had also just started scuba diving and was blown away by the beauty and the vulnerability of our coral reefs. I wanted my brand to be an environmentally conscious one, so I could use clothing and fashion to create awareness about issues faced by Maldives, such as climate change, global warming and sea level rise.

Q: What’s your biggest selling item?
A: My best selling item is the Thaana printed clothes. Thaana is the unique writing system of Maldivian language, Dhivehi. I created this piece because I thought Dhivehi is a unique language spoken by a minority of world’s people and the scripture is also visually so unique and eye catching. So I think this print is very sentimental to Maldivians, especially those that live away from home, like myself.

Q: Who are your favourite designers?
A: My art is influenced by people from different walks of life, nature and scientific concepts so it is difficult to narrow it down to only designers. Some of the people that influence my work include Ashish Gupta, Adam Manik, Hassan Manik, Aishath Shafeeg, Moosa Mamdhuh, Ahmed Shafeeg, Maya Arulpragasam, Karl Lagerfeld, Frida Kahlo, Salvador Dali, Nicola Tesla, David Attenborough,Fibonacci, Neil Degrassi Tyson, Scuba divers and all underwater photographers, just to name a few.

Q: If someone gave you $1 million to invest in your business, what would you invest it in?
A: If I had a million dollars I would invest it on building Funoas to become an internationally recognised brand that creates quality clothing, 100% ethically and eco-consciously. I would concentrate on creating our products solely from recycled polyester, which is something I am currently looking into for my future collections. Once Funoas is a well established clothing brand, I would love to be able to work with local Maldivian environmentalists, marine researchers and climate change advocates to study more about our own marine ecosystems and bring a positive change to Maldives’ growing environmental crises. I believe this is a social responsibility.

Funoas suit
Manta crop-top

Funoas suit 2
Nudibranch two-piece

Funoas suit 3
Oriental sweet lips

Funoas suit 4
Thaana printed swim shorts

Best of the Maldives: Cardboard Furniture – Huvafenfushi

Huvafenfushi - card board chair

World Design Day today. Increasingly, Maldives resorts are looking to stylish design to distinguish their properties so there is vibrant portfolio of creativity found across the destination.

Today’s feature evoked my recent trip to the famous Design Museum in Denmark. One of their most famous exports exhibited is the Danish chair. A further geo-personal connection living as we do near High Wycombe, home of the Wycombe Wanderers, known affectionately as the Chairboys (we can see their training ground from our house).

The exhibit featured a wide array of quirky and inventive styles, but one that caught my eye was Gehry’s cardboard creations (see photo at bottom)…

  • “The architect and designer Frank Gehry has been working with cheap and everyday y materials in new and untraditional ways on a small and large scale. In 1987, he created the very sculptural cardboard chair while working as an architect on a cardboard model. He wanted to experiment with the material and discovered that it was possible to transform huge piles of cardboard into sculptures. Little by little it turned into a chair and became one of the icons of the 20th century. And then it is sustainable.”

And you can find such museum quality pieces at in the Maldives as well. Huvafenfushi’s CUBE villa comes with its own similarly inspired chair with a name as fun as its sinuous shape – “The Vitra Wiggle”. It is accompanied by a set of cleverly nested tables as well.

Huvafenfushi - CUBE cardboard chair and tables

Huvafenfushi - card board chair and tables CUBE

Design Museum

Best of the Maldives: Curious Shape – Nalandhoo

Nalandhoo - aerial

Earth Day today. A time to appreciate the diverse and curious planet we call home. In the Maldives, Not all the earthen mounds of islands are round dots. Some extend across elongated table reefs on the edges of the atolls. And some like Nalandhoo (not to be confused with Anatara’s Naladu) in Shaviyani atoll have a totally unique shape viewed from Google Earth(thanks Paola)…

Nalandhoo is particularly supportive to Earth Day today as its own emblematic exposure to environmental impacts especially of rising and shifting seas…

  • “The smallness of the [Shaviyani] atoll indicates to the islands’ vulnerability to environmental impacts. Hence the Nalandhoo is one of the island in Shaviyani atoll with its own unique beauty”

Nalandhoo  - vista

Best of the Maldives: Historical Artifacts – Shangri-La Villingili

Shangri-La Villingili - dhoni relic

World Heritage Day celebrates the sites and monuments around the world which capture and preserve bits of the local history. Shangri-La Villingili has so many such relics that they have assembled a little guide history tour of their island. It starts with the dhoni displayed (see photo above) near the entrance to the resort:

  • This Maldivian dhoni was shipwrecked on the Villingili island reef during stormy weather in the late 1940s.”

But Villignili also shared the RAF heritage of the Addu atoll as an extension to the neighbouring Gan outpost. Garrison. The historical buildings include a RAF building (see photo directly below) as well as a defensive pill box (see photo bottom):

  • “Administrative building of the 1st Royal Marine Coast Defense Regiment manning the shore batteries on Villingili Island, ca. 1942. In August 1941, the netlayer HMS Guardian landed Royal Navy construction crews on Addu Atoll in the Maldives Islands to begin work on a secret naval base for Britain’s eastern fleet. The British eastern fleet had left more of its base facilities in Singapore, including dry docks and repair sheds In the event of Singapore’s loss, it was to fall back on Trincomalee on Ceylon’s eastern coast. The British fleet commander wanted an alternative base somewhere in the middle of the Indian Ocean, the Addu Atoll, which became known as ‘Port T.’ The 1st Royal Marine Coast Defense Regiment was dispatched to secure the atoll.”

Shangri-La Villingili - RAF history

Shangri-La Villingili - pill box

Best of the Maldives: Boom Netting – Maalifushi

Maalifushi - boom netting

If you would like to mix your own body up with plenty of refreshing fluids and a shot of adrenalin, then check out the boom netting experience is part of Maalifushi’s Splash Cruise and Dolphins” excursion:

  • “Try a sunset cruise with a twist – or a splash – and join us on our Splash Cruise. Bring your swim wear and relax in the cargo nets as the water washes over you. If we are lucky some dolphins can be encountered on the way. “

Offered 16:30 to 18:30 Tuesday, Wednesday, and Sunday at a cost of $95 pax (also Private Charter for $500 for 2 hours +$25 pp for food/drink, and $47.50 pp for children 7-12).

Best of the Maldives: Kombucha– LUX South Air Atoll

LUX South Ari Atoll - Kombucha

If you want more than just vitamins and minerals on the rocks in your health smoothie, then try a “Kombucha”, a variety of fermented, lightly effervescent sweetened black or green tea drinks. LUX South Ari Atoll makes its very own version:

  • Known as the ‘Immortal Health Elixir,’ we ferment our own variety of Kombucha ranging from black tea, green tea and coffee just to name a few and offering it to guest in our all-day dining restaurants as well as Spa.”

Kombucha is produced by fermenting the tea using a “symbiotic ‘colony’ of bacteria and yeast” (SCOBY). In other words, SCOBY Snack!

 

Best of the Maldives: A La Carte Stations – Club Med Finolhu Villas

Club Med Finolhu - a la carte station 1

When I visited Morocco, I enjoyed a night in a Bedouin tent under the desert stars, but I must say that the highlight was the bustling, buzzing Marrakesh market square at night. An acre-sized tapestry of tiny market stalls all cooking up some specific delicacy concocted from the colour full piles of spices we saw touring the souks earlier that day. Club Med Finolhu Villas has the posh version of Jemaa el Fna with a collection of gourmet stations to cook you a variety of dishes for your meal.

You get to see the food like a buffet (instead of depending on menu descriptions), but freshly prepared to order like a la carte. We’ve all had our freshly prepared eggs and noodles dishes, but these were filet beef and sautéed fish dishes with delicate sauces. The approach was particularly helpful for people with weak English. But one of the biggest benefits was reduction of food waste. The on-demand cuisine meant that only food people were going to eat was prepared instead of large mounds of buffet offerings which (by definition) never get fully consumed (see the explanatory sign at the resort restaurant below).

Club Med Finolhu - food waste

Best of the Maldives: Bedouin Restaurant – Centara Ras Fushi

Centara Ras Fushi - bedouin dining

Set on the sands of a tropical island rather than some Arabian dune makes this far-flung Bedouin encampment all the more enchanting. After all, middle eastern traders were among the first non-natives to visit the Maldives (bringing with them the Islamic culture for example). The Maldives is sort of fusion of middle-eastern and Subcontinent heritage and traditions situated between the Red Sea and the Bay of Bengal. A number of resorts feature middle-eastern fare, but none so aesthetically authentic as Centara Ras Fushi’s Al Khaimah restaurant…

  • “Savour the tastes of the Middle East when dining at Al Khaimah. Reminiscent of an authentic Bedouin tent adorned with rich fabrics and tapestry carpets and set amidst our tropical garden, this intimate restaurant offers an Arabian culinary adventure using hand-crushed spices, homemade marinades and the freshest market ingredients to flavour our char-grilled meat selections and rotisseries. Low slung seating and the heady scent of oud compliment this unique dining experience.”

I do love al fresco dining…sitting out in the open breathing in the sea-kissed night air. The soft fabrics of the surrounding canopy and the cushions adds an even more softness to the atmosphere surrounding you, the palm fronds swaying above you and the power fine sand underneath you..

Centara Ras Fushi - bedouin dining 2