Best of the Maldives: Island Creation Excursion – Park Hyatt Hadahaa

Park Hyatt Hadahaa - island formation excursion 1

The exhilaration of the Maldives begins well before you land. It actually begins about 30,000 feet above the Indian Ocean about 20 minutes before arrival at Male airport. As you cross the first of the northern most islands, you are treated to an ultramartine vista that seems like you are descending on different planet with some bizarre aqueous landscape.

The Maldives are defined by their geography. They occupy a rare “Goldilocks” point right at the sea level’s edge. Not mostly below the water (like the Great Barrier Reef and Red Sea reefs), and not relatively high above the water (like the South Pacific islands). But right AT the water surface’s edge. As a result of this topographical anomaly, the islands paint a cobalt tapestry of colours. You can’t help but ask ‘how did all of this come about?

The magical formations didn’t happen over night. They are the products of eons of plate tectonics, volcanic eruption, implosion, erosion, and coral formation. Many resort marine biologists cover this subject as a part of their routine bar presentations. But Park Hyatt Hadahaa has taken this odyssey a literal step further with their Island Creation excursion.

The guide walks you through millennia by taking to to an island that is partially submerged and then to another less so, all the way through the various phases of island formation until you finish at a large inhabited one. They show how different formations are representative of different stages of island (or thila or reef, etc.) development. A gee-whiz geology lesson.

The whole concept reminds me of our expedition in the Grand Canyon (another one of those rare destinations where you feel that you are on another planet). You start at one end and as you progress, you don’t just get a history of the canyon, you get a history of the Earth itself.

All of the most stunning places on this planet are so because they provide a glimpse to the ancient miracle of the Earth, its majesty and its mystery. Maybe they should name this excursion ‘the Majesty Mystery Tour’.

 

Park Hyatt Hadahaa - island formation excursion 2

Best of the Maldives: Night Aquarium – Huvafenfushi

Huvafenfushi - spa night time aquarium

Night reef for everyone.

These underwater wonders are no cheap gimmicks. They run millions of dollars to install. Conventional wisdom says that when you have an expensive piece of capital, you try to sweat that asset as much as possible. That’s why I thought that Conrad’s turning its Ithaa restaurant into a bedroom at night was a stroke of genius to get 24×7 use of that great facility (though they abandoned that practice as the logistics of converting it back and forth each night was too difficult).

Huvafenfushi’s underwater spa, LIME, is world famous. And it too has decided to extend the enjoyment of this distinctive facility beyond business hours. Its night time activity – SpaQuarium – focuses on, well…the night. The stygian capers of the undersea world.

Even the most avid snorkelers and experienced divers often haven’t had the chance for a night dive to venture into this hidden world. My wife went on a night dive with our son Chase once and she said she didn’t see much because we was so worried about losing sight of Chase. Much as the reef seems teeming with activity and life during the day, the night-time is when the reef party really kicks off. Many sea creatures have limited eye-sight and potential prey exploit that with a nocturnal lifestyle where the ocean darkness helps shroud them from predators (we were told that on more than one occasion a shark has even bumped into the LIME glass not seeing it).

This regular resort event in the underwater spa starts around 9:00 a few times a week. Huvafenfushi staff greet you when you arrive with a glass of champagne and some tropical fruit with chocolate sauce to dip them into. The resort marine biologist, Nicole, provides commentary and a guide to this lightless world. Lori and I sat watching a smorgasbord of fish life, but especially lots of trevally and jacks, and the black tipped reef sharks and nurse sharks visiting were the special delight.

At the penultimate bottom of the food chain, zooplankton (ie. fish larvae, shrimp larvae, tiny crustaceans) come out at night to feed on the phytoplankton (the absolute bottom of the food chain). During the day, the zooplankton hide from predators on the sea floor, but during the night they emerge making the ocean cloudy with microscopic life. If you look very closely, you can see the translucent slivers darting about and sometimes you can even spy their miniature eyeballs.

Phytoplankton are tiny plant material floating in the water. They may be microscopic individually, but collectively they are massive. They produce 50% of the earth’s oxygen and can satisfy the hunger of the largest fish (whale shark) and largest mammal (blue whale) in the ocean.

You can also see the actual coral animals who bulge out of their rocky skeleton to feed on the phytoplankton at night. The sharp coral edges get all billowy and fluffy with their protruding bodies and they poke out of their calcified homes.

The annual highlight of the night time is appropriately post-watershed coral spawning. In this season, the female corals first release their eggs which such abundance that the water will turn red and you can even smell the eggs. Then, at the right moment (ostensibly aligned with the full moon cycle), the male corals release their sperm into the water to mix with the cloud of eggs. It is such a spectacular event that the Nicole says she and few staff waited for it in LIME and when they saw it starting, donned their masks and snorkel so they could go outside and jump in to witness it more closely.

After the first hour or so us all taking in the eerie sights in LIME’s broad glass vistas, the staff turned out the room lights and and handed us ultraviolent light torches and glasses (see photo at bottom). When you shone the light on certain species of coral (like brain or certain anemones), they florescence with hidden yellows and reds like some sort of 1970 teenagers black light poster.

The final part of the evening was to turn out all lights. This pitch darkness allowed us to witness the mystical bioluminescence display by the zooplankton. Like watching fire flies on a summer’s evening with miniature nano-diodes flashing on across the seascape. They were particularly prevalent when the water was disturbed so if you spied a particular frenetic fish zooming past, it would typically leave a trail of these little stars.

By far one of the best “experiences” in the Maldives I have come across. A mesmerising glimpse into a hidden world so few ever get a chance to see.

Huvafenfushi - spa night time aquarium 2

Huvafenfushi - spa night time aquarium 3

Best of the Maldives: Wood Apple – Chaaya Island Dhonveli

Chaaya Island Dhonveli - wood apple juice

Over the 10 days of Tour #5, I did uncover 143 new Best of the Maldives candidates, and over the next couple of weeks, I will be sharing the first of these for each resort visited in the order of the tour. These selections are not necessarily the most stunning or dramatic, but just ones I picked out that I was especially fond of. The others will be posted over the coming months.

The first island up was Chaaya Island…Chaaya Island Dhonveli. After 55 resorts, I’m always a bit surprised to see something I’ve never seen before. Living in a culinary capital of the world (London) and travelling extensively, I especially surprised to find something on a menu I haven’t seen or tried before. Well, at breakfast at Dhonveli, the array of exotic fruit juices included a something I not only hadn’t tried, I hadn’t even heard of it – Wood Apple.

“Wood apple” is one of the most apt names for a fruit since “Orange”. It looks like an apple…encased in wood. In fact, you have to whack it with a spoon to crack the hard exterior. It comes from Sri Lanka, but can be found in the Maldives.

The juice isn’t your typical reddish or orangey colour of most fruit juices, but a rather earthy brown. And not in a golden “apple juice” kind of way. Imagine the pulpiest, mocha-est apple juice. Supposedly extremely good for digestion.

Dhonveli will serve you wood apple on its own (see below), but it is VERY tart (much like rhubarb). So it is typically served with honey or sugar on top.

Chaaya Island Dhoniveli - wood apple serving

Chaaya Island Dhonveli - wood apple breakfast

Maldives Tour 2014 – Review

Maldives Complete in sand

Tour 5 At-a-Glance…

  • 10 islands
  • 3 atolls
  • 5 new Resort Profile pix
  • 74 new Room Type Profile pix
  • 143 ‘Best of the Maldives” pieces
  • 2 ideas for Maldives Complete website enhancements
  • 19 Snorkel Spottings
  • 34 pages of notes
  • 5 dives
  • 4 spa treatments
  • 11 pina coladas

A few over-arching observations from my latest tour.  The “super premiums” (5+ stars) just keep coming with new distinctions and new options for style and luxury.  But you can still find fine value resorts that won’t break the bank (eg.  Royal, Chaaya Island Dhonveli).  The development of new atolls opens up new exciting new discoveries both on land and underwater.  Some other observations include…

  • Gaafu Alifu – Is Gaafu Alifu a rival to the South Ari Atoll’s crown for best diving and snorkeling? South Ari has the whale shark allure, but the dolphins of Gaafu Alifu are also thrilling and a lot more prevalent and predictable. We saw dolphins every day of our trip to Gaafu Alifu including a pod of dozens and a family of three who visited us during a dive (wow!).
  • Chinese – The rise of the Chinese visitors to the Maldives is well documented, and some of stereotypes about them have made some prospective guests apprehensive about resorts popular with the Chinese.
    • Everywhere – First of all, the prevalence of this group is not isolated to certain resorts, but is pretty extensive across the Maldives. The Chinese love this place. There are lots of affluent Chinese these days and the Maldives is a lot closer to China (6 hour plane trip) than to Europe. There was not a resort we visited where Chinese visitors were not prominent.
    • Fine Behaviour – Given the stereotypes, I paid particular attention to their behaviour. And instead of confirmation bias, I found quite the opposite.  The Chinese behaved identically to every other nationality. I’m sure people can point to instances of bad behaviour by Chinese, but I have witnessed bad behaviour in the Maldives by absolutely every nationality.  There are acknowledged cultural weaknesses with their swimming (many Chinese don’t learn to swim), but resorts have adapted to that with better communication, education and safety approaches for these guests.
  • Departure Tax – Maldives recently re-introduced a departure tax. Maldives veterans will remember a period back when you had to keep a certain amount of dollars cash on hand to pay this fee at the airport when you left. While there were rumours circulating they were re-introducing this system, they appear to have mostly incorporated it into flight charges in your plane ticket. When we left, there was no sign of any departure tax collection.

These trips are also a focusing lens which inspires ideas on how I can improve the website. I spend a lot of my time during the tours talking to fans of the site and hearing their feedback and questions. This year, I have come home with the following plans…

  • House Reef Profiles – Maldives Complete has long been the only site with house reef information, but that was limited to a very crude grading. I have long been torn on how to provide a richer perspective. House reefs are quite diverse with a number of characteristics which affect their enjoyment. Also, a number of resorts have weak “house reefs”, but have some impressive coral in their “lagoons”. Mulling over the issue while snorkelling off Soneva Fushi I came upon the solution – a House Reef Profile. I am going to do a whole house reef profile page with information such as the following…
    • Regeneration efforts (y/n)
    • Drop Off Coral rating
    • Lagoon Coral rating
    • YouTube Link (lots of YouTube vids now thanks to GoPro)
    • Snorkel Spottings (total number, most recent, and most prominent)
    • Residents (critters renowned for regular appearances in predictable places)
    • Distance to Drop Off (metres)
    • Dive Center email address
    • Marine Biologist email address
  • Design Refresh – My niece Katrina, a design student at Cornell, had been urging me to update the look and feel of the site with a fresher and more modern layout. Enough people have felt that a bit of spiffing up would be a boost to its appeal and popularity. I had considered changes in this area but have always been hesitant for a couple of reasons…
    • Skill – I’m not a professional web site designer and working up the expertise to make some of the changes would be a fair amount of effort.
    • Difficulty – Most of the site is focused on utilitarian functionality which has some pretty sophisticated code behind it and moving that around it not super easy.
    • Platform – I built the site back in my days at Microsoft and like a good corporate citizen, I used the portfolio of Microsoft tools. As has become pretty apparent, Microsoft ended up not faring so well in the online space and so many of those tools have obsolesced (eg. Community Server, DeepZoom, Silverlight) and been surpassed by superior tools (eg. WordPress, HTML5). Moving the complex functionality not to mention the extensive database of archived material is not a trivial task.
    • Artisinal – Finally, I kind of like the simplistic look of the site. It has a sort of artisanal charm that sets it apart from the ubiquitous and uniform glossy travel sites.

Until next time (can’t wait)!

Maldives Tour 2014 – Day 11: Kurumba

Kurumba tour 5

The Cliveden of the Maldives. A grand stately home that has kept up with the times refreshing and reinventing itself to maintain its revered status as a 5-star icon.

With our obsession for discovering new resorts, we have an unofficial policy to avoid repeat visits. Kurumba is like that is the exception to that rule. It is on my short list of all-time favourite Maldive resorts. I never hesitate to recommend it to someone keen to come to the Maldives, wants to enjoy a bit of luxury while here, but is on a budget. For your money you won’t find a higher standard room, higher class of service or and you get one of the most vibrant house reef in terms of fish life (coral has a way to go but they are investing in regeneration efforts) that you will find as a bonus.

The perennial question mark over Kurumba is that it is “close to Male”. The Maldive purists will say that the ideal island needs to be as far away from civilization as possible. A part of that trepidation is the airport at Male. The sound of the periodic passing plane has never bothered me much. It’s not like MLE is LHR so it’s not that frequent. And I actually find that the turbo-prop seaplanes occasional buzzing by add an air of mystique to the whole ‘remote tropical paradise’ vibe. Male proximity is not necessarily a bad thing for first timers especially. Male is itself is an intriguing micro-city and its mini, floating-in-the-ocean skyline has a charm of its own.

Our visit this week was our 4th visit to Kurumba. One might think that over time and repetition, it would get faded and familiar, but on the contrary it just keeps getting better. I’m always keen to see what innovations the GM Jason Kruse (see photo above) has added. Despite all the previous visits as well as 26 “Best of the Maldives” pieces to date, I still came away from my trip with another 7 candidate distinctions.