Soneva Fushi takes a great concept, takes it just that little bit further, and makes it their own. (thanks Paola) I’ve long been waiting for a zip line in the Maldives. So guests could fly across the canopy. But instead of “Flying Foxes”, they present “Flying Sauces”:
- “We’re delighted to introduce Flying Sauces, our exhilarating new culinary concept at Soneva Fushi. This first-of-its-kind dining destination is set to become a true bucketlist experience for gastronomes and thrill-seekers alike, combining the adrenaline-fuelled excitement of a zipline with an exquisite gourmet menu. The 200-metre zipline route glides through the leafy jungle from The Den to our treetop dining platform, which towers 12 metres above the ground and commands spectacular views across the ocean. Serving breakfast, high tea and dinner with optional wine pairing, Chef Rasal’s seasonal menu is inspired by our idyllic island setting, with dishes crafted from organic ingredients freshly picked from our gardens or caught by local fisherman in our nearby waters.”