Maldives Tour 2015 – Day 4: Coco Bodu Hithi

Coco Bodu Hithi snorkeling

Stick to the classics and you can never go wrong.” – Alexa Chung

More Mayfair than Soho. More Connaught than Crazy Bear. More Corrigans than Balthazar. Coco Bodu Hithi skirts the trendy chic in favour of timeless elegance. It’s the kind of boutique property that Rick Steves would feature for its character and good value.

An example of their subtle style is the tiles used extensively in their décor (eg. pool, bathroom). At first glance, I was unsure about the tiles (natural stone and brushed concrete being the new trendy materials), but on closer inspection I realised just how exquisite they were. Very inviting colours tinged with subtle streaks of gold in each. We admired them so much, we are considering looking for something similar for our next house renovation.

I’ve long paid homage to the creative Room Art that so many resorts treat their guests to and Coco Bodu Hithi adorned our bed with a gallery worthy piece. Coco’s artistry extends from the bedroom to the breakfast table in such a notable way that it inspired me to add a new Album of “Food Art” to the Maldives Complete Pinterest. The ingenious Maldives flag in tri-colour pancake batter was featured for this week’s Maldives Independence Day post.

Indeed, an essential ingredient to classic luxury is gourmet fare. Some of our most memorable food we have eaten in the Maldives was at their sister resort Coco Palm Dhoni Kholu way back in 2004 (mango chicken salad, mmmm). Bodu Hithi didn’t disappoint. Every menu (we ate at 3 different restaurants) featured a range of not just well prepared food, but delectable recipes that brought them to life.

Coco Bodu Hithi is an impeccable 5-star classic.

[photo of Lori and I above shot by marine biologist Chiara during house reef snorkel]

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