The past few months have been a smorgasbord of tour posts – resort visits, tour “best ofs’, updated ‘not seens’. And every filling feast needs a bit of a digestif to cap it off. Since today (the last Sunday in August) is one of the traditional open distillery days for the Grappa makers. Grappa comes from Bassano del Grappa in the northwest Vicenza province in an area known as the Riviera del Brenta. So it comes at no surprise that the grappa abbondanza in the Maldives is that Venetian inspired resort, Nika. The Kandu Bar serves no less than six different grappas including…
- Nardini
- Mangilli Riserva
- Mangilli Collezione
- Mangilli Moscato
- Dolce Vita Prosecco
Cin-cin!