Best of the Maldives: Guacamole – Hard Rock

Hard Rock - mexican restaurant

To add some New World spice, Hard Rock’s “Butterfly and the Elephant” restaurant serves up Mexican fare with the widest selection of guacamole I’ve seen:

  • Clasico (onions, jalapeno chili, coriander, lime)
  • Green (tomatillo, pumpkin seeds, jalapeno chili, lime, coriander)
  • Caribbean (mango, pineapple, red onion, tomoato, serrano chili)
  • Habanero (“Holy Guacamole, This One Is Not For The Faint Hearted!” roasted habanero chili, coriander, roasted shallots, garlic)
  • Crab (chipotle, red onion, jalapeno, jicama, coriander, white crab meat, citrus oil)
  • Pineapple (sweet onion, coriander, serrano chili, pineapple, pomegranate seeds)

There is also a tasting platter option for the culinarily adventurous.

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