When visiting the Maldives, I always a appreciate when the F&B has injected a bit of tropical twist to their often conventional offerings on the buffet spread. I was particularly fond of the Mango Chou at Joy Island featuring my fav tropical fruit.
When visiting the Maldives, I always a appreciate when the F&B has injected a bit of tropical twist to their often conventional offerings on the buffet spread. I was particularly fond of the Mango Chou at Joy Island featuring my fav tropical fruit.